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For Dinner Reservations or to Purchase Tickets Call 561-300-0730

JAZZIZ Restaurant

The JAZZIZ restaurant takes the dining experience with great food and entertainment to the next level. While most fine-dining establishments treat music is an afterthought; and for most live music venues, fine-dining is non-existent, it is our goal at JAZZIZ to combine and excel at both in order to offer you a most memorable night out. Whether you in the mood for a prime steak, catch of the day, caviar, a special salad or to sample a few of our exceptional appetizers, your server will guide you with menu suggestions and selections of our fine wines and specialty cocktails. Come early for the cool dinner sounds from one of our featured pianists or come late for our higher-energy bands playing pop classics.

jazziz-chefJustin Flit, Executive Chef
Rising star chef of the Miami culinary scene, Justin Flit began his restaurant industry journey at the age of thirteen. While attending college full-time at FAU, Justin worked at the Gold Coast Grill in Coral Springs, Florida as a line cook and was running the kitchen after his third year there. Though he credits chefs Thomas Keller, Michel Bras and Paul Bocuse as his main influences, early on, Justin’s learned from Kevin Toomy, who now serves as a Joint Venture Partner for the Roy’s and Outback Steakhouse brands. From there, Justin went to work for Chef Oliver Saucy at Cafe Maxx in Pompano Beach where he realized that he wanted to advance his career and he made the decision to attend culinary school at The French Culinary Institute in New York City (the famed institute that graduated Bobby Flay and others). There, in addition to learning the classic French culinary techniques from world-renowned French master chefs, he worked after hours for Daniel Boulud where he began to appreciate the importance of only using the best possible. JAZZIZ is proud to recruit Flit who will offer an unprecedented culinary experience and to leverage its media infrastructure to make him the next celebrity chef.

jazziz menu
jazziz dining rooms

Dinner Reservations

To make a dinner reservation call 561.300.0730 or click the button below to make an online reservation.

Make Reservation

Make Reservation

You can also eat during national performances or entertainment.
View Upcoming Events

Daily Live Entertainment

  1. Sound of Vision Trio

    April 16 @ 7:00 pm - 10:00 pm
  2. Twocan Blue

    April 18 @ 4:30 pm - 7:00 pm
  3. True Vibe

    April 18 @ 7:00 pm - 10:00 pm
  4. DJ Nacho

    April 18 @ 10:00 pm - 1:00 am
  5. Denny Artache Band

    April 19 @ 7:00 pm - 10:00 pm
  6. Libido

    April 19 @ 10:00 pm - 1:00 am
  7. Jody Marlow

    April 20 @ 6:00 pm - 9:00 pm

Ticketed Performances

  1. Mindi Abair

    April 28 @ 7:00 pm - 12:00 am
  2. Mindi Abair

    April 29 @ 7:00 pm - 12:00 am
  3. Paul Taylor

    May 6 @ 7:00 pm - 12:00 am
  4. Paul Taylor

    May 7 @ 7:00 pm - 12:00 am
  5. David Sanborn

    May 20 @ 7:30 pm - 12:00 am
  6. David Sanborn

    May 21 @ 7:30 pm - 12:00 am
  7. Level 10

    May 26 @ 7:00 pm - 12:00 am

Your Private Event

your private event at jazziz

JAZZIZ Nightlife features separate dining rooms for patrons to enjoy, with or without entertainment. Parties of 8 to 150 are always welcome in the 12,000+ square-foot main restaurant...

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See what the critics are saying about the food at JAZZIZ.

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Covered Valet Available ($6) and Free Garage Parking


Upcoming Star Performance


Mindi Abair now on our stage!

JAZZIZ Magazine

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Print Edition

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